- 1 pound boneless chicken breasts or tenders
- 1 1/2 cups diced tomatoes (about small to medium tomaotes)
- 1 clove garlic, chopped
- 1/4 cup chopped onions (about 1/2 of a small to medium onion)
- 1 jalapeno pepper diced
- 1/2 tablespoon chili powder
- 1/2 teaspoon ground cumin
Taco Fixings suggestions: chopped lettuce and cabbage, diced onions, avocado slices, cilantro, salsa, lime wedges, shredded jack or cheddar cheese, Greek yogurt, guacamole.