No Bake 3 Ingredient Brownies
No bake brownies are moist, delicious and naturally sweet!
Prep Time: 15 minutes minutes
Refrigerate: 20 minutes minutes
Total Time: 15 minutes minutes
Click on serving size to scale this recipe
Course: Dessert
Cuisine: American
Keyword: 3 ingredient brownies
Servings: 15 squares
Calories: 159kcal
Author: Anne
Prevent your screen from going dark
Scale this Recipe 15 squares
- Substitute the walnuts for an equal amount of almonds or pecans.
- Roll the brownies into balls or press the dough into silicone cupcake or candy molds.
- Add a drop of peppermint extract for a chocolate mint brownie.
Store brownies in an airtight container in the refrigerator for up to a week or two days at room temperature.
Serving: 1brownie square | Calories: 159kcal | Carbohydrates: 27g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 309mg | Fiber: 4g | Sugar: 22g | Vitamin A: 50IU | Vitamin C: 0.1mg | Calcium: 34mg | Iron: 1mg
Nutrition information provided is an estimate and can vary based on cooking methods and ingredients used