Melt 1 1/2 tablespoons Butter over low heat with 2 cloves Garlic
Arrange the asparagus spears in a single layer in an air fryer basket or tray and brush them with the melted butter garlic mixture.
Place the asparagus into a preheated air fryer and cook for 5 minutes, turn or shaek and cook 3 to 5 minutes longer until spears are tedner when pierced with a fork.
Notes
Store leftover asparagus in the refrigerator in an airtight container for up to 5 days. Enjoy leftovers warmed in the oven or microwave or cold as a snack, or tossed into a salad.