Ingredients: Eggplant Zucchini Onions Garlic Bell Peppers Tomatoes White Beans Olive Oil White Wine
Step 1. Cook zucchini, eggplant, onions and garlic on top of the stove.
Step 2. Add bell peppers; cover and simmer until the veggies are soft.
Step 3. Stir in tomatoes, white wine and beans, cover and cook for a few minutes longer.
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