Simple And Savory -

DIY Sauerkraut In A Jar

October 22, 2017 By anne 9 Comments

DIY Sauerkraut in a Jar - Sauerkraut that's easy to make with just three ingredients; shredded cabbage, sea salt, and caraway. There are certain things that you get used to buying packaged and then you find out it's super simple to make yourself. And that's how it is with sauerkraut. Once you have a taste of homemade sauerkraut, you will never even think about buying it in a package again. It's been a staple in my kitchen ever since I discovered this little secret. It's not just for hot dogs either. You can add it to salads, sandwiches, roasted meats like these pork chops. All you ...

Healthy Homemade Granola

Healthy Homemade Granola – A mixture of old-fashioned rolled oats, nuts and seeds baked with naturally sweet maple syrup. Did you know that homemade granola is just about one of the easiest things to make yourself? Not only does it taste better, it’s much healthier than store bought. Plus, when you make granola yourself you can…

Baked pasta with kale and sun dried tomatoes

Baked Pasta with Kale and Sausage #SundaySupper

Baked Pasta with Kale and Sausage: A casserole of deliciousness that’s made with pasta, sausage, kale, and sun-dried tomatoes in a creamy white sauce. It’s healthy comfort food at its best. This Tuesday, October 17th is National Pasta Day, and I’m sharing one of my favorite comfort pasta recipes to celebrate. I think it’s safe to…

Hearty Vegetable Chili

Hearty Vegetable Chili: Chili made with vegetables, beans, quinoa and Mexican spices. It’s full of flavor and hearty enough for carnivores. Once the weather starts to cool off, it’s time to start making chili. I decided to finish up what’s left of the summer harvest with this spicy and hearty vegetable chili that’s made in…

ttps://simpleandsavory.com/wp-content/uploads/2017/10/Slow-Cooker-Asian-BBQ-Pork-in-crock-pot-simple-and-savory.jp

Slow Cooker Asian BBQ Pork #SundaySupper

Slow cooker Asian BBQ Pork: Boneless pork that’s marinated in Asian flavors then slow cooked until it falls apart. It’s a perfect comforting meal. It’s fall, the weather is cooling, and I am craving comfort food and my slow cooker. Even though I use it all year long, once fall arrives, the slow the cooker is a permanent…