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+ servings
Red white and blue salad in a bowl with a spoon

Red White and Blue Salad

Red white and blue salad is a festive colorful fruit salad made with juicy watermelon and sweet blueberries combined with a naturally sweet lemony dressing.  It's refreshing and perfect for the summer holidays! 
Prep Time: 15 minutes
Total Time: 15 minutes

Click on serving size to scale this recipe

Cuisine: American
Keyword: fruit salad, red white and blue fruit salad
Servings: 4
Calories: 103kcal
Author: Anne
Scale this Recipe 4

Ingredients

  • 1 Pint fresh blueberries
  • 3 cups chopped watermelon about one half of a small watermelon
  • 1 tablespoon chopped fresh mint
  • 1 1/2 tablespoons freshly squeezed lemon juice
  • 1/4 cup feta cheese crumbles

Instructions

  • chop the watermelon and place it into a bowl along with the blueberries, chopped mint and cheese crumbles.
  • add the lemon juice and serve.

Notes

  • For a dairy-free or vegan version, replace the feta cheese with a white fruit or vegetable  such as apples, jicama, or cucumber
  • Substitute the lemon juice for fresh lime or orange juice
  • Replace the watermelon with strawberries

Nutrition

Serving: 1cup | Calories: 103kcal | Carbohydrates: 20g | Protein: 3g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Cholesterol: 8mg | Sodium: 89mg | Fiber: 2g | Sugar: 15g

Nutrition information provided is an estimate and can vary based on cooking methods and ingredients used

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