Go Back Email Link
–+ servings
zucchini chips in a small bowl

Air Fryer Zucchini Chips

Air fryer zucchini chips are perfect for a quick and healthy snack!
Print Recipe Add to Collection Add to Shopping List
Prep Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes

Click on serving size to scale this recipe

Course: Appetizer
Cuisine: American
Keyword: Air fryer zucchini chips
Servings: 2
Calories: 46kcal
Author: Anne

Air Fryer Zucchini Chips

Equipment

Scale this Recipe 2

Ingredients

  • 1 Zucchini Medium sized
  • 1 teaspoon Olive oil
  • 1/2 teapoon Garlic powder
  • 1 teaspoon Grated parmesan cheese
Find an Ingredient Substitute

Instructions

  • Prepare the ingredients: Rinse the zucchini and slice it into thi, about 1/8 inch thick. Pat the slice dry with a paper towel. Grate the parmesan cheese and preheat the air fryer to 375 degrees f.
  • Add the zucchini slices to a small bowl and toss them in 1 teaspoon Olive oil.
  • Arrange the zucchini slices in a single layer on an air fryer tray or basket and sprinkle with 1/2 teapoon Garlic powder and 1 teaspoon Grated parmesan cheese.
  • Place the zucchini slices into the air fryer and cook for 6 to 7 minutes.

Notes

Serve your zucchini chips with your favorite dip, or homemade marinara sauce.
Store leftovers in the refrigerator for up to two days in the refrigerator.
See the article above for recipe tips, serving suggestions and more!

Nutrition

Serving: 0.5zucchini | Calories: 46kcal | Carbohydrates: 4g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 2mg | Sodium: 51mg | Potassium: 263mg | Fiber: 1g | Sugar: 2g | Vitamin A: 217IU | Vitamin C: 18mg | Calcium: 38mg | Iron: 0.4mg

Nutrition information provided is an estimate and can vary based on cooking methods and ingredients used

Tried this recipe?Leave a comment and a star rating to let us know how it was!