Homemade Pickling Spice Recipe

This homemade pickling spice recipe is a blend of spices that can be used to make everything from sweet, dill, or bread and butter pickles to seasoning vegetables and anything else you like.

Pickle seasoning is so easy to make and it makes the best pickles ever! You’ll never go back to store-bought pickle spice mix again.

photo of pickle spice pouring out of a jar onto a red plate

Want to Save This Recipe?

Enter your email & I'll send it to your inbox. Plus, get great new recipes from me every week!

Save the Recipe

By submitting this form, you consent to receive emails from Simple and Savory

Homemade spice blends taste much better than store-bought ones and they are a cinch to make. If you like this recipe for pickle spice, try our homemade taco seasoning and jerk seasoning.

Why you will love this recipe

  • It’s versatile! The ingredients list below is a basic list, adjust the ingredients to your taste.
  • It’s easy to make! Mix the spices together and use it in your favorite pickle recipe.

What’s in pickle seasoning


a picture of the pickle spice ingredients on a plate: mustard seeds, peppercorns, coriander, ginger, cinnamon, crushed bayleaves on a plate

This is a brief summary of the ingredients needed to make this pickling spice recipe and a convenient shopping list from my Instacart affiliate link. For a printable recipe card with exact measurements and detailed instructions, scroll down to the recipe card section.

As an Amazon Associate, I earn from qualifying purchases.

Ingredients

  • Mustard seeds
    Allspice berries
    Coriander seeds
    Ground ginger
    Bay leaves
    Cinnamon
    Peppercorns
    Crushed bay leaves

🥄Equipment

  • Small jar

Here Is How to Make it

All of the pickle spice ingredients mixed together on a white plate with a spoon

Step 1. Mix the ingredients together

Step 2. Pour or spoon the pickle seasoning into a jar

Pickle spice on a plate with a half filled jar next to it

Ingredient Notes

There is no one way to make pickle seasoning. The ingredient list above is a basic list of spices to use, but the options are endless! Feel free to add or omit spices based on your taste. Here are some spices to try out:

Whole cloves
Crushed red pepper flakes
Nutmeg
Dill Seeds
Cardamom seeds
Celery seeds
Juniper berries

Uses for Pickling Spice

I like to use homemade pickle seasoning when making zucchini refrigerator pickles, sweet and spicy pickles and home-brined corned beef.

In addition, pickle spice tastes great sprinkled on steamed or roasted vegetables, in meat marinades, stews, steamed or broiled shrimp or seafood.

an overhead shot of pickle spices mixed together in a mason jar

How to Store Pickling Seasoning

This recipe makes a little under 1/2 cup of seasoning blend. If you are not making a large batch of pickles, the pickle seasoning can be stored for up to 12 months in a jar in your spice cabinet.

Your Questions Answered

Here are the most commonly asked questions about this recipe for homemade pickling spice. If your question isn’t answered below, leave me a comment and I will get back to you as soon as I can.

How much pickle spice will I need to make pickles?

It depends on your pickle recipe, most recipes call for one to one and a half tablespoons of pickling spice per pint container. You should be able to make 10 to 13 pints of pickles with this recipe.

Can I use ground spices in place of the allspice berries and coriander?

You can, but the flavor might not be the same. Start with replacing the berries with one teaspoon of ground spice, and adjust to your taste. Here is an article on How to Swap Whole Spices for Ground that might help.

You Might Like these Recipes

a picture of the cover of an ebook how to make dinner with what you have.

Grab your Free copy !

How to make dinner with what you have!

Get dinner on the table fast! Use this guide to help you whip up a tasty dinner with food you already have in your kitchen!

Do you like this recipe or have a question?

Please leave a comment or question and a 🌟🌟🌟🌟🌟 rating below. I answer all your questions!

photo of pickle spice pouring out of a jar onto a red plate

Homemade Pickling Spice Recipe

Pickle seasoning is so easy to make and it makes the best pickles ever! You'll never go back to store-bought pickle spice mix again.
Prep Time: 10 minutes
Total Time: 10 minutes

Click on serving size to scale this recipe

Cuisine: American
Keyword: pickle seasoning, pickling spice recipe
Servings: 1 /2 cup approximately
Calories: 23kcal

Find process photos and variations in the blog post:

Homemade Pickling Spice Recipe
Scale this Recipe 1 /2 cup approximately

Ingredients

Instructions

  • Mix all of the spices together and store them in a jar.

Notes

There is no one way to make pickling spice, try mixing and matching different spices. Here are a few to try out:
Whole cloves
Crushed red pepper flakes
Nutmeg
Dill Seeds
Cardamom seeds
Celery seeds
Juniper berries

Nutrition

Serving: 1tbsp | Calories: 23kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Polyunsaturated Fat: 1g | Sodium: 2mg | Fiber: 2g | Sugar: 1g

Nutrition information provided is an estimate and can vary based on cooking methods and ingredients used

Tried this recipe?Let us know how it was!

Sign Up for Easy Recipes Straight in Your In-Box!

Similar Posts

4.50 from 2 votes (2 ratings without comment)

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.