Easy Cucumber Blueberry Smoothie Recipe

Start your day off right with a delicious and refreshing cucumber blueberry smoothie. It is a vibrant blend of healthy ingredients such as creamy avocado, fresh cucumbers, and ripe blueberries offers a burst of flavors that will leave you feeling refreshed.

a picture of finished smoothie

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I love making smoothies for breakfast or a snack. They give me energy and keep me full until my next meal, and they are healthy, quick, and easy to make. Just toss in some fruit, spinach, avocado and protein powder and you have a delicious treat in minutes.

In case you have a surplus of fresh fruit, here are some useful tips on how to freeze it!

Why you will love this recipe

  • Easy! You can whip up this delicious smoothie recipe with just a few simple ingredients and a blender in no time.
  • Convenient! It’s a great way to make a nutritious breakfast on busy mornings or whenever you need a quick meal or snack.
  • Healthy! It is filled with protein, vegetables and fruit for healthy and delicious smoothie.
a picture of ingredients with protein powder, cucumber, avocado, spinach and blueberries

Here is what you will need

This is an overview of the ingredients and steps to make this delicious smoothie recipe along with a convenient Instant Cart link to buy the ingredients. Scroll down for a printable recipe card with exact measurements and detailed instructions.

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Ingredients

  • Frozen or fresh blueberries
  • Cucumber
  • Spinach
  • Avocado
  • Vanilla Protein Powder
  • Crushed Ice (if you are using fresh blueberries)

How to make a blueberry cucumber smoothie

a picture of all of the ingredients in a blender

STEP 1: Add all of the ingredients to a blender or immersion blender.

a picture of finished smoothie

STEP 2: Blend until smooth and creamy.

Are you looking for more smoothie recipes? Try this spinach and cucumber smoothie or this super green smoothie with tropical fruit!

Ingredient notes

Cucumbers – Hydrating and low in calories, cucumbers add a refreshing falvor to this recipe. I like to use smaller-sized cucumbers with small seeds such as Persian cucumbers, but you can use any variety of cucumber that you like.

Protein Powder – To give my smoothie a protein boost, I prefer using vanilla-flavored, protein powder, but feel free to use whichever flavor you prefer.

Blueberries – High in antioxidants are the perfect ingredient to add to smoothies. Either fresh or frozen blueberries are suitable for this recipe. I prefer frozen blueberries as they add a refreshing chill. However, if you opt for fresh blueberries, add 1/4 cup of chopped ice to achieve the same effect.

Equipment notes

If you’re unsure which kitchen appliance to use for making a smoothie, you may be considering a blender, an immersion blender, or a food processor. All of these options can be used to create a smooth and tasty smoothie.

I prefer an immersion blender or a high-speed blender for ease and convenience. Unless you have a mini food processor, a food processor might be too big unless you are making more than one serving.

How to make a smoothie ahead of time

For the freshest flavor, it’s best to enjoy a smoothie immediately after blending it. You can, however, prepare the ingredients in advance and store them separately in a bag or container in the freezer or refrigerator. When ready to enjoy, blend everything together.

an overhead picture of a  finished smoothie

Customize your smoothie

Smoothies are so versatile and this simple recipe serves as a great base. You can easily customize it with your favorite smoothie combinations from green smoothies to refreshing pink berry smoothies. Here are some suggestions:

Citrus – For a refreshing twist, squeeze in some lemon juice or lime juice.

Yogurt – Replace or add a dollop of Greek yogurt to the avocado for an extra creamy texture.

Fresh herbs – Add a burst of freshness with fresh herbs such as mint, basil, or cilantro.

Seeds – For an extra punch of protein and nutrition, add in a tablespoon of chia seeds, hemp seeds or flaxseeds.

Tropical twist – Add a handful of pineapple chunks to your smoothie for a refreshing topical

a picture of smoothie with blueberries

What to serve with blueberry cucumber smoothie

Even though they are filling as a standalone, blueberry cucumber smoothies taste great with a side of bread or toast, granola, oatmeal, waffles or fruit.

Tips

  • Add a little bit of honey or maple syrup to taste for a little sweetness.
  • Add a few slices of frozen banana or a handful of crushed ice for a thicker smoothie.
  • For a thinner smoothie, add a little bit of water.
Is the avocado necessary for this recipe?

Avocado is a healthy fat that enhances the creaminess of a smoothie, but it is not necessary. If you choose to leave it out or don’t have one, you can still enjoy the delicious flavors of a blueberry and cucumber smoothie without avocado or you can add a few frozen banana slices or a spoonful of yogurt for a creamy texture.

Can you use any other leafy green to make this smoothie?

You can use any mild-tasting leafy green such as kale or chard to make this cucumber smoothie. You can leave the leafy greens out without compromising he flavor.

Which is better to make a smoothie, fresh fruits or frozen fruits?

You can use both fresh fruits and frozen fruits to make smoothies. If you prefer an ice-cold smoothie, frozen is the best choice.

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a picture of finished smoothie

Blueberry Cucumber Smoothie Recipe

A refreshing smoothie made with a vibrant blend of healthy ingredients
Prep Time: 5 minutes
Total Time: 5 minutes

Click on serving size to scale this recipe

Course: Breakfast
Cuisine: American
Keyword: cucumber blueberry smoothie
Servings: 1
Calories: 229kcal
Author: Anne

Find process photos and variations in the blog post:

Blueberry Cucumber Smoothie Recipe
Scale this Recipe 1

Ingredients

  • 1/2 cup blueberries
  • 1 cucumber small or 1/2 large
  • 1 handful spinach
  • 1 1/2 tablespoons protein powder
  • 1/4 cup avocado chopped
  • 1/2 cup water

Instructions

  • Place all of the ingredients 1/2 cup blueberries, 1 cucumber, 1 handful spinach, 1 1/2 tablespoons protein powder, 1/4 cup avocado, 1/2 cup water into a blender and blend until creamy.

Notes

If you are using fresh fruit, add 1/4 to 1/2 cup crushed ice to the blender.

Nutrition

Serving: 1 | Calories: 229kcal | Carbohydrates: 24g | Protein: 21g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 35mg | Sodium: 70mg | Potassium: 877mg | Fiber: 7g | Sugar: 13g | Vitamin A: 3180IU | Vitamin C: 29mg | Calcium: 153mg | Iron: 3mg

Nutrition information provided is an estimate and can vary based on cooking methods and ingredients used

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