Easy Air Fryer Baby Potatoes with Ranch Seasoning
As an Amazon Associate, I earn from qualifying purchases.
Air fryer baby potatoes are a quick and simple side dish recipe that pairs well with any meal. With a golden, crispy exterior and buttery-soft interior, this recipe lends itself perfectly to busy weeknights or casual gatherings.
Want to Save This Recipe?
Enter your email & I’ll send it to your inbox. Plus, get great new recipes from me every week!
By submitting this form, you consent to receive emails from Simple and Savory
What you’ll love about this recipe
Here Is What You Will Need
Ingredient List
This is a recipe for two, and can easily be adjusted in the recipe card.
How to roast baby potatoes in an air fryer
Prepare the ingredients: Rinse, dry the potatoes, pat them dry and cut them in half for quicker cooking. Preheat your air fryer to 400 degrees f.
STEP 1: Place the prepared baby potatoes into a large mixing bowl. Add the oil and seasoning; mix everything together.
STEP 2: Arrange the potato chunks in a single layer in your air fryer basket or tray.
STEP 3: Air fry the potatoes for 20 minutes.
STEP 4: Once cooked to golden brown perfection, serve garnished with fresh herbs, a dollop of greek yogurt or sour cream, a splash of balsamic glaze or just as they are.
The amount of cooking time can vary depending on the oven and the size of the potatoes.
Tips for success
- Cut potatoes evenly so that they cook at the same rate.
- If you don’t have ranch seasoning, you can use 1 teaspoon garlic powder and 1/2 teaspoon onion powder with a dash of sea salt.
Don’t have an air-fryer? No problem
Here’s how to make these golden, crispy potatoes in an oven.
- Preheat the oven to 425 degrees f.
- Arrange the oil-coated and seasoned baby potatoes on a parchment-lined baking sheet.
- Bake the potatoes in the oven for 15 minutes, remove them from the oven, and flip them over.
- Place them back into the oven and cook for 10 to 15 minutes longer until they become golden on the outside.
If you have a baking rack, place the potatoes on it, and place the rack on top of the baking pan, which will allow the air to circulate around the potatoes.
What to do with leftovers
How to store
Store leftover air-fried baby potatoes in an airtight container in the refrigerator for three to four days.
Reheat leftovers in the air fryer, oven or on top of the stove with a little bit oil. I don’t recommend reheating in the microwave if you want them to remain crispy.
Creative ways to use leftover potatoes
Brown leftover potatoes on top of the stove with olive oil, slices of onion, and peppers and serve as a side dish with grilled meat or with eggs for breakfast.
Another option is to turn the potatoes into a hearty meal by sautéing them with a little oil and onions on the stove. Add ground meat like chicken, sausage, or beef to create a flavorful homemade hash that’s perfect for breakfast, lunch, or dinner.
Serving Suggestions
These crispy potatoes make a perfect side dish for just about anything! Garnish them with fresh herbs and serve them as a tasty side dish for dinner with grilled meat, chicken or burgers. They also make a great addition for breakfast served with a frittata, egg bites, breakfast pie or scrambled eggs.
Recipe Variations
- Spice blend – Change up the spice blend and use jerk seasoning blend, Italian seasoning, Cajun seasoning or taco seasoning.
- Add cheese – Spinkle the cooked potatoes just as they come out of the oven with 1/4 cup of your favorite grated cheese such as cheddar, parmesan, swiss, or gruyere.
- Bacon and onions – Top the cooked potatoes with shredded cheddar cheese, bacon crumbles, and chopped green onions.
- Fresh Herbs – Add a clove of chopped fresh garlic to the oil before air frying the potatoes and sprinkle with chopped fresh herbs just before serving.
Grab your Free copy !
Stuck on What to Make for Dinner?
Download my free Meal Matrix and mix-and-match your way to simple, satisfying meals—fast!
Recipe FAQs
Yes, just cut them into uniformly sized pieces about 1 to 1 1/4 inches in size for even cooking.
You can, but I recommend a small bit of oil, which will add to the crispy texture of the potatoes.
You Might Also like these Air Fryer Recipes
Want to Save This Recipe?
Enter your email & I’ll send it to your inbox. Plus, get great new recipes from me every week!
By submitting this form, you consent to receive emails from Simple and Savory
Click on serving size to scale this recipe
Air Fryer Baby Potatoes
Equipment
Ingredients
- 1 pound baby potatoes or large russet or yukon gold cut into chunks
- 1 tablespoon olive oil
- 1 tablespoon homemade ranch seasoning
Instructions
- Rinse, dry and cut the potatoes in half. Measure the oil and seasoning blend. Preheat the air fryer to 400 degrees f.
- Combine the potatoes, oil and seasoning blend in a large bowl.
- Arrange the potato halves in a single layer in the air fryer basket or tray. Once the air fryer reaches 400 degrees, place the potatoes in the air fryer and set the timer to cook for 20 minutes.
- Check the potatoes after 12 minutes and flip the potatoes over.
- Cook for 8 to 10 minutes longer until they become golden brown.
Notes
- Preheat the oven to 425 degrees f.
- Arrange the oil coated and seasoned baby potatoes on a parchment lined baking sheet.
- Bake the potatoes in the oven for 15 minutes, remove them from the oven and flip them over.
- Place them back into the oven and cook for 10 to 15 minutes longer until they become golden on the outside.
Nutrition
Nutrition information provided is an estimate and can vary based on cooking methods and ingredients used
Sign Up for Easy Recipes Straight in Your In-Box!
